Crunchy Radish Salad

This Crunchy Radish Salad has a fresh taste that will complement any main dish or sandwich on your table.


Green onion stalk 1 , chopped finely
Radish 1/2 Pound , sliced
Celery stick 1 , chopped finely
Fresh basil 1/3 Cup (5.33 tbs) , chopped
Greek yogurt/Sour cream 3 Tablespoon
Salt To Taste
Pepper To Taste



1. In a large bowl, combine celery, sliced radish, green onion and basil leaves. Sprinkle with pepper and stir.

2. Add greek yogurt to the salad and mix to coat evenly.


3. Serve as a side dish.

Recipe Summary

Difficulty Level: Easy
Servings: 2

Nutrition Facts

Serving size

Calories 46Calories from Fat 12

 % Daily Value*

Total Fat 1 g1.5%

Saturated Fat %

Trans Fat 0 g


Sodium 259 mg10.79%

Total Carbohydrates 6 g2%

Dietary Fiber 2 g8%

Sugars 2 g

Protein 2 g4%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet