Spinach-Ham Rollups

Betty demonstrates how to make Spinach-Ham Rollups. This is a great side dish, and it is hearty enough to use as an entrée.

Ingredients

Thin slices cooked ham 8
Frozen chopped spinach 2 Packet , cooked and well
Sour cream 1/3 Cup (5.33 tbs)
Dried onion 1 Teaspoon
Lemon juice 2 Tablespoon
Worcestershire sauce 1 Teaspoon
Cream of mushroom soup 1 Cup (16 tbs)
Mayonnaise 1 Cup (16 tbs)
Croutons To Taste
Melted butter 1/2 Cup (8 tbs)
Grated parmesan cheese To Taste
Paprika To Taste

Recipe Summary

Difficulty Level: Medium
Cook Time: 30 Minutes
Ready In: 30 Minutes
Servings: 4

Nutrition Facts

Serving size

Calories 733Calories from Fat 658

 % Daily Value*

Total Fat 74 g113.8%

Saturated Fat 20 g100%

Trans Fat 0 g

Cholesterol

Sodium 691 mg28.79%

Total Carbohydrates 7 g2.3%

Dietary Fiber %

Sugars 2 g

Protein 11 g22%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet