Heavenly Rice

Farm.Fares's picture

Nov. 22, 2011


Heavy cream 1 Cup (16 tbs)
Cooked rice 3 Cup (48 tbs)
Maple syrup 1 Tablespoon



1) In a bowl, whip cream and add it to cold rice. And chill again.

2) Spoon the rice in dessert glasses and add maple syrup.


3) Put some ice cream on the rice and top it with maple syrup.


Use this dish as a dress up for baked custard.

Recipe Summary

Difficulty Level: Very Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 6

Nutrition Facts

Serving size

Calories 258Calories from Fat 132

 % Daily Value*

Total Fat 15 g23.1%

Saturated Fat 9 g45%

Trans Fat 0 g


Sodium 15 mg0.63%

Total Carbohydrates 28 g9.3%

Dietary Fiber %

Sugars 1 g

Protein 3 g6%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet