How To Make Pineapple Fried Rice

Pineapple fried rice is a magical creation of sweet, savory, and spicy all combined into a meal that only needs one hot wok to prepare!

Ingredients

Coconut oil 3 Tablespoon
Eggs 2 , beaten with a dash of salt
Ham 1 1/2 Cup (24 tbs) , diced
Fresh pineapple 1 1/2 , chopped
Diced red bell pepper 3/4 Cup (12 tbs)
Green onions 1 1/2 Ounce (white and green parts, 1/2 bunch)
Soy sauce 1 Tablespoon
Garlic 3 Clove (15 gm) , minced
Sriracha To Taste
Lime 1 , halved
Unsalted cashews 1/2 Cup (8 tbs) , chopped
Jasmine rice 4 Cup (64 tbs) , cooked and chilled
Kosher salt To Taste
Cilantro sprigs 2 (for garnish)

Directions

Please watch the video for directions.

Recipe Summary

Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 4

Nutrition Facts

Serving size

Calories 1176Calories from Fat 201

 % Daily Value*

Total Fat 23 g35.4%

Saturated Fat 12 g60%

Trans Fat 0 g

Cholesterol

Sodium 384 mg16%

Total Carbohydrates 211 g70.3%

Dietary Fiber 6 g24%

Sugars 36 g

Protein 34 g68%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet