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Pitla is a popular accompaniment that Maharashtrians never tire of having! Once you try it, you will want to have it too, as often as possible.
Maharashtrian Pitla With Chawal Bhakri
Veggie balls deep-fried to a perfect golden brown and tossed in Schezuan sauce, this Indo-Chinese snack is a perfect starter for parties.
In the conclusion of the How To Make Everything: Chocolate Bar series, Andy teams up with chocolatier Dani Stein to get her expert advice on attempting to recreate ..
Chocolate Bars - How To Make Everything- Chocolate Bar
Rebecca Brand shows how to make Hot Spiced Apple Cider with ground spices in an economical recipe packed with flavor.
How To Make Hot Spiced Apple Cider
Just because I don't drink alcohol doesn't mean I miss out on amazing tasting beverages. I love non-alcoholic Mojitos.
Non Alcoholic Mojito Cocktail
Hands down this is one of my favorite recipes for coleslaw. This vinegar-based coleslaw is super easy to prepare and it tastes great, best of all it stays fresh for weeks.
Coleslaw That Keeps For Weeks Really !!
Learn how to make traditional Tomato Sheer at home from our Chef Smita only on Rajshri Food. Tomato sheer is a mild curry made with coconut milk and tomatoes, as the name suggests.
How To Make Tomato Sheer - Popular Tomato Curry - Masala Trails With Smita Deo
Learn how to make Jhinge Aloo Poshto at home with chef Smita Deo only on Rajshri Food. Jhinge aloo posto is a traditional bengali vegetable preparation where in the ..
Jhinge Aloo Poshto - How To Make Jhinge Aloo Poshto - Masala Trails With Smita Deo
Learn how to make authentic Kerala Style Vegetable Stew at home from our Chef Smita only on Rajshri Food.
How To Make Vegetable Stew Kerala Style - Healthy Curry - Masala Trails With Smita Deo
Watch and learn how to make Tandoori Garam Masala at home with Chef Smita Deo only on Rajshri Food. Tandoori garam masala is an aromatic mixture of Indian Spices used ..
How To Make Tandoori Masala - Homemade Tandoori Garam Masala Recipe By Smita Deo - Basic Cooking
Watch and learn how to make Sambhar Powder at home with chef Smita Deo only on Rajshri Food. Sambar powder is a flavorful South Indian style coarse textured spices ..
How To Make Sambhar Powder - Homemade Sambhar Masala Recipe By Smita Deo - Basic Cooking
Watch and learn how to make Gun Powder Masala at home with chef Smita Deo only on Rajshri Food. Gun Powder Masala or Mulagapodi is a perfect accompaniment with dosas and idlis.
How To Make Gun Powder Masala - Homemade Dry Daal Chutney Recipe By Smita Deo - Basic Cooking
Watch and learn how to make Garam Masala at home with chef Smita Deo only on Rajshri Food. Garam masala is a blend of ground spices common in North India, South India, ..
How To Make Garam Masala - Homemade Garam Masala Recipe By Smita Deo - Basic Cooking
This HEALTHY ice cream alternative (called nice cream) is dairy free, sugar free, but NOT flavor free! You wont even believe youre not eating regular ice cream.
Dessert - Healthy Strawberry Nice Cream
While muthias can be prepared in varied methods ranging from baking and deep-frying to steaming, you will find that cooking them in a kadhai is not only convenient but ..
Bajra Onion Muthia
The sweet and sour taste of chunda enveloped into a hot paratha can make your day. Let us know how did you like it.
Chunda Paratha 2 Ways - How To Make Chunda Paratha In 2 Ways - Easy Breakfast Recipe
Enticingly crunchy deep-fried mushrooms sautéed with spicy green chillies, pungent onions, crispy capsicum and a medley of tongue-tickling sauces, the Mushroom Chilli is ..
Planning to cook? Then why not today. This super simple 'Lasooni Moong Dal' recipe is for all the kitchen virgins out there.
Lasooni Moong Dal - How To Make Lasooni Moong Dal - Simply Awesome Recipe
Battered Cauliflower can be baked in the oven at 350F till crispy, or shallow/deep fry. For the vibrant red sauce color, paprika can be added to the buffalo sauce.
Buffalo Cauliflower Bites / Wings Inspired From CPK Video Recipe
Muthia is a fist-shaped steamed snack that's much-loved by the Gujaratis. Doodhi and onions when combined with an apt combination of semolina and flours like whole wheat ..
Doodhi Muthia - Gujarati Recipe
Rebecca Brand shows how to make Sweet Potato Fries and Chips. She does a taste test with canola oil versus lard. Super crispy and great for a change away from potato chips.
Sweet Potato Fries
Rebecca Brand show you how to make Carrot Chips Recipe. Discover a whole new way to eat carrots with this recipe.
Uttapam ready in a jiffy without having to soak, grind or ferment the batter! Yes, this is an instant variety that uses a perfect mix of oats flour and whole wheat flour ..
Instant Oats And Whole Wheat Uttapam
Like all traditional bhajias, kand na bhajia is also made by deep-frying thin slices of purple yam dipped in a gram flour batter.
Kanda Na Bhajia
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