Today, on the menu is Indian Street Style Eggless Bread Omelette, which is a very easy and tasty recipe. This super soft, light fluffy in texture no egg bread omelet is filling, has almost the same taste, and the best part about this recipe is it takes about 10 minutes to make. :)
Besan | 1 1/4 Cup (20 tbs) | |
Maida | 1/3 Cup (5.33 tbs) | |
Red chili powder | 1 Teaspoon | |
Salt | 1 1/2 Teaspoon | |
Black salt/Himalayan pink salt | 1/2 Teaspoon | |
Water | 1/2 Cup (8 tbs) (use as required) | |
Baking powder | 1 Teaspoon | |
Butter cubes | 18 Small | |
Oil | 10 Teaspoon (optional) | |
Finely chopped onion | 1/2 Cup (8 tbs) | |
Green chili | 1/4 Cup (4 tbs) | |
Coriander leaves | 1/4 Cup (4 tbs) | |
Chopped tomato | 4 Tablespoon | |
Bread slices | 8 |
Please watch the video for directions.