Sangria Punch

chef.jackson's picture

Nov. 10, 2011

Ingredients

Red wine 2 Cup (32 tbs)
Water 1/2 Cup (8 tbs)
Lemonade flavor drink mix 1 Cup (16 tbs) (2 Scoops, Country Time)
Lemon slices 4
Lime slice 4
Orange slice 4
Ginger ale 12 Fluid Ounce , chilled (1 Bottle)

Directions

MAKING

1. In a pitcher, mix together wine, water and drink mix; stir to dissolve drink mix.

2. Add fruits.

FINALISING

3. Refrigerate until thoroughly chilled.

4. Just before serving, stir in ginger ale.

SERVING

5. In cups or glasses, serve drink with ice, if desired.

Recipe Summary

Difficulty Level: Very Easy
Cook Time: 120 Minutes
Ready In: 120 Minutes
Servings: 4

Nutrition Facts

Serving size

Calories 188Calories from Fat

 % Daily Value*

Total Fat %

Saturated Fat %

Trans Fat 0 g

Cholesterol

Sodium 16 mg0.67%

Total Carbohydrates 25 g8.3%

Dietary Fiber %

Sugars 18 g

Protein %

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet