Simple Puff Shells
Ingredients
| Water | 1/2 Cup (8 tbs) | |
| Butter | 1/4 Cup (4 tbs) | |
| Salt | 1/4 Teaspoon | |
| All purpose flour | 1/2 Cup (8 tbs) | |
| Eggs | 2 |
Directions
GETTING READY
1) Preheat the oven to 450° F before baking.
MAKING
2) In a saucepan, mix water, butter, and salt and bring to a boil.
3) Mix in flour all at once and cook, stirring constantly, until mixture gets released from the sides of pan.
4) Remove this from heat and add in one egg at a time, whipping thoroughly after each addition.
5) On greased cookie sheet, drop the mixture in 6 mounds and bake for 15 minutes.
6) Reduce the temperature to 375°F and again bake for 20 minutes.
SERVING
7) Use as required.
Recipe Summary
Nutrition Facts
Serving size
Calories 193Calories from Fat 124
% Daily Value*
Total Fat 14 g21.5%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol
Sodium 158 mg6.58%
Total Carbohydrates 12 g4%
Dietary Fiber %
Sugars
Protein 5 g10%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
