Appetizer Recipe: Proscuitto Wrapped Asparagus

C4Bimbos's picture

Feb. 28, 2016

These easy to make appetizers are complete show stoppers. They take about 5 minutes to make and everyone will go crazy for them. They're the perfect New Year's last minute appetizer to make.


Asparagus bundle 1 , ends trimmed
Thin sliced prosciutto 100 Gram (as needed
Mayonnaise 1/2 Cup (8 tbs)
Garlic clove 2 , mince
Zest of lemon 1/2
Lemon juice 1 Tablespoon
Salt and pepper To Taste



1.Preheat your oven to broil and line a sheet tray with parchment.



2.Snap or cut off the bottom inch of the asparagus and discard them.

3.Cut or tear the proscuitto in half longways and starting from the top roll it around and all the way down, covering the asparagus.

4.Once all of the asparagus are covered and on the sheet tray put it in the oven and let them cook for 2-3 minutes on one side. Flip them and let them cook another 2-3 minutes.

5.Once all of the asparagus are cooked mix together the mayonnaise, garlic, lemon zest, lemon juice, salt, and pepper.



6.Serve them while they're hot! So easy and so delicious.

Recipe Summary

Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 4

Nutrition Facts

Serving size

Calories 275Calories from Fat 222

 % Daily Value*

Total Fat 24 g36.9%

Saturated Fat 2 g10%

Trans Fat 0 g


Sodium 712 mg29.67%

Total Carbohydrates 4 g1.3%

Dietary Fiber 1 g4%

Sugars 1 g

Protein 9 g18%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet