Pretzel Turtles

Lynn demonstrates how to make a really fun snack or dessert, Pretzel Turtles. These are super easy to make and have a great sweet and salty flavor. Adapted from melissassouthernstylkitchen.com.

Ingredients

Pretzels 40 (square)
Chocolate 40 , unwrapped (Dove Salted Caramel Dark Chocolate, Dove Milk Chocolate Caramels, or Rolos)
Pecan halves 40

Directions

GETTING READY:

Preheat oven to 350F.

Line baking trays with parchment paper.

MAKING:

Place pecan halves in a baking sheet in a single layer and pop into oven. Toast for 6-8 minutes.

Reduce the temperature to 300F. Place pretzels on baking sheet and top with candy.

Pop into oven and bake for 3-4 minutes or until softened.

Remove from oven and place pecan halves over it. Allow to cool completely.

SERVING:

Serve and enjoy!

Recipe Summary

Difficulty Level: Easy
Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 40