Honey Spice Crusted Pork Tenderloin

The sweet raw taste of honey makes a sensational counterpoint to the fiery spice crust on this succulent pork tenderloin. The succulent sweet-spicy crusted pork tenderloin tastes like an island vacation. In the oven during the winter or on the grill in summer, this recipe is an all time hit.

Ingredients

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Directions

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Recipe Summary

Difficulty Level: Easy
Cuisine:
Course:
Ingredient:
Method:
Preparation Time: 10 Minutes
Cook Time: 20 Minutes
Ready In: 30 Minutes
Servings: 2