Easy Pulled Pork In 43 Seconds

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Sep. 25, 2015

What better way to deal with leftovers than to make this incredible pulled pork? Serve with veg, salad or in a brioche bun for different ways to enjoy this meal!


Leftover pork roast 2 Cup (32 tbs)
Garlic 2 Clove (10 gm)
Smoked paprika 1/2 Teaspoon
Bbq sauce 2 Tablespoon
Water 2 Teaspoon



1. Take roasted pork in a pan.

2. Add crushed garlic, and a dash of water. Let it simmer for a bit.

3. Open the lid and let the water soak in the pork.

4. Season with smoked paprika, a little more water and bbq sauce and simmer for a bit.

5. Place the puleed pork on top of a bun.



6. Serve it as it and enjoy.


Recipe Summary

Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 6

Nutrition Facts

Serving size

Calories 111Calories from Fat 67

 % Daily Value*

Total Fat 7 g10.8%

Saturated Fat 2 g10%

Trans Fat 0 g


Sodium 46 mg1.92%

Total Carbohydrates 2 g0.7%

Dietary Fiber %


Protein 8 g16%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet