How to Make Strawberry Lemonade Popsicles

AmateurKitchen's picture

Jun. 19, 2013

Strawberry lemonade is refreshing on a hot summer day but freezing this treat makes it irresistible.


Frozen lemonade concentrate 12 Ounce
Water 4 Cup (64 tbs)
Strawberry syrup 4 Tablespoon



1. In a pitcher, mix together lemonade concentrate and water.

2. Divide the mixture into two equal parts and add strawberry syrup into one. Mix well.

3. Into the Popsicle molds, pour the strawberry mixture first, about half way up and freeze.

4. Then fill the molds with the plain lemonade and pop in freezer for 3-4 hours or until frozen.


5. Serve and enjoy!


If you do not want double layers then mix all the ingredients together, fill in molds and pop in freezer.

Recipe Summary

Difficulty Level: Easy
Servings: 24

Nutrition Facts

Serving size

Calories 13Calories from Fat

 % Daily Value*

Total Fat %

Saturated Fat %

Trans Fat 0 g


Sodium 1 mg0.04%

Total Carbohydrates 3 g1%

Dietary Fiber %

Sugars 3 g

Protein %

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet