Cherry Popsicles

A cool and refreshing summer treat!


Cherry jello 3 Ounce (1 package)
Sugar 1 Cup (16 tbs)
Boiling water 2 Cup (32 tbs)
Unsweetened cherry kool aid
Cold water 2 Cup (32 tbs)



In a bowl, combine jello and sugar. Mix well.

In a pan, boil 2 cups of water and pour jello mixture into it.

Stir well until dissolved.

In a large cup mix together cold water and kool-aid.

Stir well until dissolved.

Pour into jello mixture and stir well.

Pour into popsicle molds and cover with sticks.

Freeze until firm.


Serve and enjoy!

Recipe Summary

Difficulty Level: Easy
Servings: 6