Coconut Fruit Popsicles - Summer Recipe

Weelicious's picture

Jul. 12, 2016

You have to make these Coconut Fruit Popsicles for the Fourth of July! They're the perfect way to celebrate the holiday with friends and family by the beach, pool or backyard. Not only are they dye free and bright red white and blue, but naturally delicious!


Fresh raspberries 1/2 Cup (8 tbs)
Fresh blueberries 1/2 Cup (8 tbs)
Sliced strawberries 1/2 Cup (8 tbs)
Coconut water 34 Ounce (1 container)



Divide berries into molds and pour coconut water over it.

Insert popsicle sticks and freeze overnight.



Unmold, serve and enjoy!

Recipe Summary

Difficulty Level: Easy
Cook Time: 360 Minutes
Ready In: 360 Minutes
Servings: 6