You have to make these Coconut Fruit Popsicles for the Fourth of July! They're the perfect way to celebrate the holiday with friends and family by the beach, pool or backyard. Not only are they dye free and bright red white and blue, but naturally delicious!
Fresh raspberries | 1/2 Cup (8 tbs) | |
Fresh blueberries | 1/2 Cup (8 tbs) | |
Sliced strawberries | 1/2 Cup (8 tbs) | |
Coconut water | 34 Ounce (1 container) |
MAKING:
Divide berries into molds and pour coconut water over it.
Insert popsicle sticks and freeze overnight.
SERVING:
Unmold, serve and enjoy!