Frozen Mango Yoghurt Pops are a cool, refreshing dessert, perfect for summer. Fresh mangoes are blended until smooth, then mixed with rich vanilla yoghurt. Poured into moulds and frozen, these delicious, healthy snacks will be a hit with kids and adults alike - give it a go!
|Mangoes||2 Large , peeled, flesh chopped|
|Vanilla yogurt||1 Cup (16 tbs) (about 260ml)|
In a food processor, blitz the mango flesh until smooth.
Transfer to bowl and add yogurt to it.
Mix well until well combined and pour into popsicle molds,
Freeze for 8 hours or until hardened.
Serve and enjoy!