|Lukewarm water||1/4 Cup (4 tbs)|
|Flour||4 Cup (64 tbs)|
|Lukewarm milk||1 Cup (16 tbs)|
|Lukewarm water||1 Cup (16 tbs) (Approximately)|
Mix yeast, sugar and 1/4 cup water.
Let sit 10 minutes.
Combine flour, salt, milk and yeast mixture.
Add enough lukewarm water until soft dough forms.
Cover and let rise for 1 hour.
Roll out dough (makes two 15 inch pizza pans or 3 cookie sheets).
Put in greased pans.
Spread with your favourite sauce and toppings.
Bake in hot 425Â°F oven for 25 to 30 minutes.
Serving size Complete recipe
Calories 1991Calories from Fat 110
% Daily Value*
Total Fat 13 g20%
Saturated Fat 5 g25%
Trans Fat 0 g
Sodium 5930 mg247.08%
Total Carbohydrates 401 g133.7%
Dietary Fiber 14 g56%
Sugars 18 g
Protein 60 g120%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet