Dinner Recipe- Butternut Squash And Sage Naan Pizza
This quick and easy Fall inspired pizza is one of my favorites. Using naan bread as the crust means you can make this pizza in no time at all! The creaminess of the burratta cheese, the sweetness of the roasted butternut squash, the earthiness of the sage, and the onion bite from the shallot makes this the ultimate pizza. Give it a try... you won't be disappointing.
Ingredients
| Diced butternut squash | 3 Cup (48 tbs) (peeled) | |
| Shallots | 2 , sliced | |
| Fresh sage sprigs | 6 , chopped | |
| Olive oil | 1 Tablespoon | |
| Salt | To Taste | |
| Pepper | To Taste | |
| Naan bread | 2 Small | |
| Cheese | 1/2 Cup (8 tbs) (Burratta or mozzarella) | |
| Prosciutto | 2 Ounce | |
| Fresh grated parmesan cheese | 1/2 Cup (8 tbs) |
Directions
Please watch the video for directions.
Recipe Summary
Nutrition Facts
Serving size
Calories 697Calories from Fat 311
% Daily Value*
Total Fat 35 g53.8%
Saturated Fat 16 g80%
Trans Fat 0 g
Cholesterol
Sodium 1873 mg78.04%
Total Carbohydrates 60 g20%
Dietary Fiber 5 g20%
Sugars 7 g
Protein 35 g70%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
