Flatbread Pizza

HilahCooking's picture

Sep. 14, 2015

Homemade flatbread recipe and how to make flatbread pizza! Use this recipe to make a quick flatbread to serve with dinner or turn flatbread into dinner by topping it with pesto, cheese and vegetables.


Flour 1 1/2 Cup (24 tbs)
Baking powder 1 1/2 Teaspoon
Salt 1 Teaspoon
Olive oil 2 Tablespoon
Milk 1/2 Cup (8 tbs)
Pesto/Pizza sauce 1/2 Cup (8 tbs)
Grated mozzarella/Provolone /cheddar 2 Cup (32 tbs)
Toppings 1/2 Cup (8 tbs) (Your choice: diced tomato, corn kernels, onion, peppers, olives, anything)



Preheat oven to 400°F.



In an electric mixer, combine flour, baking powder, salt and mix well. Add olive oil and mix well.

Make well in center and pour milk. Mix and knead for 3-5 minutes.

Divide into 4 pieces and roll out into desired shapes.

Heat a skillet over medium heat and cook flatbreads on both sides.

Place on baking tray and spread 2 tablespoons of pesto over it.

Top with cheese and desired toppings.

Pop into oven and bake for 20 minutes.



Serve and enjoy!

Recipe Summary

Difficulty Level: Easy
Cook Time: 25 Minutes
Ready In: 25 Minutes
Servings: 4