S'mores Pizza Roll-Up

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Aug. 24, 2015

Lynn demonstrates how to make a simple, delicious dessert, S'mores Pizza Roll-Up. Adapted from Pillsbury.


Classic pizza crust 1 Can (10 oz) (Pillsbury refrigerated classic pizza crust)
Graham cracker crumbs 1/2 Cup (8 tbs)
Quick cooking oats
Packed brown sugar 1/4 Cup (4 tbs)
Butter 1/4 Cup (4 tbs) , melted
Marshmallow cream 7 Tablespoon
Chocolate chips 1 Cup (16 tbs)
Cooking spray 2 Dash



Preheat oven to 400. Lightly grease cookie sheet with cooking spray. Set aside.


Place the pizza crust on prepared cookie sheet.

Press out into about 14x9" rectangle. Bake for 8 minutes.

Meanwhile, in a small bowl, stir together graham cracker crumbs, oats, brown sugar and melted butter; set aside.

Remove crust from oven; cool slightly.

Spread 4 Tablespoons of the marshmallow cream in thin layer over crust. Pile remaining 3 Tablespoons in line along 1 short edge of crust

Sprinkle graham cracker mixture evenly over marshmallow; sprinkle with chocolate chips.

Starting with edge that has thick marshmallow, carefully roll up crust. Place seam side down in ungreased 9x5" loaf pan.

Bake 8 minutes longer Remove from pan to serving plate or cutting board. Cut into 1" thick slices.


Garnish with some powdered sugar and serve with strawberries.

Recipe Summary

Difficulty Level: Medium
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 10