Instant Pizza Cups - Bread Pizza Cups - Katori Pizza - Easy Anytime Snack

Cooking.Shooking's picture

Sep. 04, 2014

Who doesn't love Pizza? We all do! This anytime snack is a perfect combo of crunchy baked bread with colorful veggies loaded with cheese. Pizza Cups, prepared in no time, is a savior of anytime cravings and sudden party plannings.


Mixed vegetable 1 Cup (16 tbs) , chopped (Onions, Bell Peppers, Olives, Corn)
Salt To Taste
Pepper To Taste
Mixed herbs 1 Teaspoon
Mozzarella cheese 1/3 Cup (5.33 tbs)
Bread slices 9 , crust removed
Oil 2 Teaspoon (Drizzle a few drops in each cup)
Cheese 1/4 Cup (4 tbs) (To top the Pizza Cup)




In a bowl take chopped assorted vegetables of your choice (Corn, Bell peppers, Onions, Olives, etc.)

Season the veggies with salt and pepper to taste and a teaspoon of mixed herbs. Add mozzarella cheese and Mix it well

Take a cupcake dish and grease ti with oil/butter.

Remove the crusts of the bread and place the soft center of the bread (one in each cupcake mold).

Top the beard with the Vegetable Stuffing and drizzle a few drops of oil in each each.

Top the Cups with more cheese.

Bake the Pizza cups in an oven at 220 degrees for 8 to10 Minutes




Take out the Pizza Cups, let them cool a little, and then they are ready to serve. A simple no fudd Snack. Enjoy!

Recipe Summary

Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 9

Nutrition Facts

Serving size

Calories 118Calories from Fat 39

 % Daily Value*

Total Fat 4 g6.2%

Saturated Fat 1 g5%

Trans Fat 0 g


Sodium 250 mg10.42%

Total Carbohydrates 15 g5%

Dietary Fiber 1 g4%


Protein 5 g10%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet