Crumb Pie Crust

Microwave.Lady's picture

Nov. 30, 2011


Crumbs 1 Cup (16 tbs) , crushed ((Graham Crackers, Vanilla Wafers, Cornflake, Etc.))
Sugar 3 Tablespoon
Butter 1/4 Cup (4 tbs)



1. In a large 9-inch glass pie plate, mix all the ingredients together and then microwave on (high) for 2 minutes while stirring once during the cooking process.

2. Press the mixture evenly onto sides and bottom of dish and heat on (high) for 1 minute to make the crust settle.


3. Use as a crust for a filling

Recipe Summary

Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes

Nutrition Facts

Serving size Complete recipe

Calories 697Calories from Fat 414

 % Daily Value*

Total Fat 47 g72.3%

Saturated Fat 29 g145%

Trans Fat 0 g


Sodium 312 mg13%

Total Carbohydrates 68 g22.7%

Dietary Fiber 1 g4%

Sugars 46 g

Protein 4 g8%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet