Crumb Pie Crust
Ingredients
| Crumbs | 1 Cup (16 tbs) , crushed ((Graham Crackers, Vanilla Wafers, Cornflake, Etc.)) | |
| Sugar | 3 Tablespoon | |
| Butter | 1/4 Cup (4 tbs) |
Directions
MAKING
1. In a large 9-inch glass pie plate, mix all the ingredients together and then microwave on (high) for 2 minutes while stirring once during the cooking process.
2. Press the mixture evenly onto sides and bottom of dish and heat on (high) for 1 minute to make the crust settle.
SERVING
3. Use as a crust for a filling
Recipe Summary
Nutrition Facts
Serving size Complete recipe
Calories 697Calories from Fat 414
% Daily Value*
Total Fat 47 g72.3%
Saturated Fat 29 g145%
Trans Fat 0 g
Cholesterol
Sodium 312 mg13%
Total Carbohydrates 68 g22.7%
Dietary Fiber 1 g4%
Sugars 46 g
Protein 4 g8%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
