Chocolate Peppermint Stick Pie

Blender.Splendor's picture

Nov. 10, 2011


Vanilla ice cream 1 Quart
Peppermint sticks/Candy canes 1 Cup (16 tbs) , chopped
9 inch chocolate wafer crust 1 (Fancy Edge Crust)
Fudge sauce 1/4 Cup (4 tbs)



1) Into the Fancy Edge Chocolate Wafer Crust, add 1/3 of the vanilla ice cream. Spread it around well.

2) Sprinkle 1/3 the amount of peppermint sticks or candy canes evenly over the ice cream.

3) Repeat the ice cream and candy layers twice.

4) Place the crust in the freezer till it hardens.


5) Serve the Chocolate Peppermint Stick Pie as is or drizzled with Fudge Sauce.

Recipe Summary

Difficulty Level: Very Easy
Servings: 6

Nutrition Facts

Serving size

Calories 704Calories from Fat 241

 % Daily Value*

Total Fat 27 g41.5%

Saturated Fat 15 g75%

Trans Fat 0 g


Sodium 315 mg13.13%

Total Carbohydrates 107 g35.7%

Dietary Fiber 1 g4%

Sugars 77 g

Protein 8 g16%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet