Peach Mint Wine Cooler

PAllenSmith's picture

Nov. 20, 2015

June is peach season in Arkansas! Garden and lifestyle expert P. Allen Smith shares with us one of his favorite seasonal treats -- a homemade peach wine cooler.


1/2 cup sugar splash sparkling water
2 tbsp. mint, chopped
4 peaches, peeled, pitted
1/4 cup peach brandy
2 bottles riesling, or other sweet wine


Put the prepared peaches, mint, ½ cup sugar and brandy in a food processor. Blend for about two minutes.Place in the refrigerator to chill.Just before serving add two chilled bottles of a sweet German wine like Riesling and sparkling water to taste.

Recipe Summary

Difficulty Level: Very Easy
Cook Time: 2 Minutes
Ready In: 2 Minutes