Raspberry Yogurt Parfaits

Ingredients

Water 3⁄4 Cup (12 tbs)
Instant rice 3⁄4 Cup (12 tbs) (Uncle Ben's Rice In An Instant)
Low fat raspberry yogurt 16 Ounce (Two 8 Ounce Cartons)
Fresh raspberries 2 Cup (32 tbs)

Directions

ln small saucepan, bring water to a boil.

Stir in rice.

Cover remove from heat and set aside for 5 minutes or until all liquid is absorbed.

Cool to room temperature.

Stir in yogurt refrigerate at least 30 minutes.

Recipe Summary

Difficulty Level: Very Easy
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