Toad In The Hole

OnePotChefShow's picture

Jan. 04, 2016

Toad in the Hole is a classic English dish, a dinnertime favourite for children and adults alike. Sausages are lightly baked and smothered in a savoury pancake batter. Baked again, the dish becomes a delicious fusion of sausages and yorkshire pudding - give it a go!

Ingredients

Sausages 8
Olive oil 2 Tablespoon
Plain flour 3/4 Cup (12 tbs)
Milk 1 1/2 Cup (24 tbs)
Eggs 2
Salt To Taste
Pepper To Taste
Chopped parsley 1 Teaspoon

Directions

Please watch the video for directions.

Recipe Summary

Difficulty Level: Easy
Cook Time: 35 Minutes
Ready In: 35 Minutes
Servings: 6

Nutrition Facts

Serving size

Calories 414Calories from Fat 269

 % Daily Value*

Total Fat 30 g46.2%

Saturated Fat 9 g45%

Trans Fat 0 g

Cholesterol

Sodium 620 mg25.83%

Total Carbohydrates 18 g6%

Dietary Fiber %

Sugars 3 g

Protein 17 g34%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet