Creme Caramel - Leche Flan

OnePotChefShow's picture

Jan. 04, 2016

Creme Caramel is a baked custard dessert with a sumptuous caramel sauce. Perfect for dinner parties or when you feel like indulging - give it a go!

Ingredients

Sauce ingredients
White sugar 3/4 Cup (12 tbs)
Water 1/2 Cup (8 tbs)
For custard:
Eggs 4
White sugar 1/4 Cup (4 tbs)
Water 1/2 Cup (8 tbs)
Evaporated milk 375 Milliliter (((can)))

Directions

Please watch the video for directions.

Recipe Summary

Difficulty Level: Medium
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 5

Nutrition Facts

Serving size

Calories 312Calories from Fat 86

 % Daily Value*

Total Fat 10 g15.4%

Saturated Fat 4 g20%

Trans Fat 0 g

Cholesterol

Sodium 135 mg5.63%

Total Carbohydrates 48 g16%

Dietary Fiber %

Sugars 47 g

Protein 10 g20%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet