Chili powder | 3 Tablespoon | |
Garlic powder | 1 Teaspoon | |
Onion powder | 1 Teaspoon | |
Paprika | 1 Teaspoon | |
Oregano | 1 Teaspoon | |
Ground red cayenne pepper | 1/8 Teaspoon | |
Black pepper | 2 Teaspoon | |
Brown sugar | 1 Tablespoon | |
Ground cumin seed | 1/2 Tablespoon | |
Sea salt | 1 Tablespoon |
MAKING
1. In a small mixing bowl, combine chili powder, garlic powder, onion powder, paprika, oregano, and cayenne pepper.
2. Add black pepper, brown sugar, ground cumin seed, and sea salt in it. Mix well.
3. In a clean screw cap glass jar, transfer the seasoning. Shake vigorously.
SERVING
4. Use taco seasoning as desired.
TIPS
Use about 2 tablespoons of taco seasoning to cook each pound of meat.
Serving size
Calories 38Calories from Fat 10
% Daily Value*
Total Fat 1 g1.5%
Saturated Fat %
Trans Fat 0 g
Cholesterol
Sodium 635 mg26.46%
Total Carbohydrates 8 g2.7%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 1 g2%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet