How to make 7 layer taco dip. Quick, easy and delicious. Perfect for parties!
|Ground beef||1 Pound|
|Refried beans||16 Ounce (1 can)|
|Taco seasoning mix||1 1⁄4 Ounce (1 packet)|
|Diced green chilies||4 1⁄2 Ounce (1 can)|
|Sour cream||16 Ounce (1 container)|
|Mango salsa||11 Ounce (1 jar of any salsa of your choice)|
|Sliced black olives||1 Can (10 oz) (1 can)|
|Tomato||1 Large , diced|
|Green onions||1 Bunch (100 gm)|
|Shredded cheese||2 Cup (32 tbs)|
1)In large skillet over medium heat, cook ground beef until browned.
2)In the skillet stir in beans, chilies, and taco seasoning mix.
3)Spread ground beef mix into 7" x 11" glass dish.
4)Top with sour cream then salsa of your choice
5)Sprinkle olives, tomato, and onion on top.
6)Cover with cheese.
7)Serve with tortilla chips and refrigerate any leftovers.