How To Make Big-Ass Burritos!
How to make burritos, plus a brand new (very stupid) burrito song! Burritos can be made ahead of time and frozen for a quick, healthy and cheap lunch or dinner any time!
Ingredients
| Flour tortilla | 2 Large (10 inch) | |
| Refried beans | 1/2 Cup (8 tbs) | |
| Cooked shredded chicken | 1/2 Cup (8 tbs) | |
| Cooked mixed vegetables | 1/2 Cup (8 tbs) , sauteed (zucchini, onion, poblano was my choice) | |
| Grated cheese | 1/2 Cup (8 tbs) | |
| Chopped tomatoes/Pico de gallo | 1/4 Cup (4 tbs) |
Directions
MAKING:
1.Spread the beans over tortillas as shown in the video.
2.Top with meat, sautéed vegetables and cheese lengthwise.
3.Add tomatoes, fold to cover the filling and roll the burritos.
4.Heat a skillet and grease lightly with oil. Place burritos on skillet and toast on both sides until cheese melts.
SERVING:
5.Serve with salsa verde and enjoy!
Recipe Summary
Difficulty Level: Easy
Cook Time: 5 Minutes
Ready In: 5 Minutes
Servings: 2
