Cucumber Jalapeno Margarita

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Apr. 23, 2015

Made with cucumber, jalapenos and tequila, this healthy margarita is the perfect summer cocktail, all effortlessly made with the Boss.


English cucumber 1 , cut into 1/4ths
Jalapeno 1/2
Mint leaves 5
Water 1/4 Cup (4 tbs)
Agave nectar 1/2 Cup (8 tbs)
Lime juice 1/2 Cup (8 tbs)
Tequila 1 Cup (16 tbs)
Tajin seasonings 2 Tablespoon
Ice 4 Cup (64 tbs)
Limes 5 (for garnishing)



In a blender jug, combine cucumber, jalapenos, mint and water. Process using puree setting for 30 seconds.

Strain into a jug using strainer.

Combine strained juice, agave nectar, lime juice and tequila in blender jug and pulse 5 times.

Rim the edges of serving glass with lime wedge and dredge in tajin seasoning.

Fill with ice and pour margarita.

Garnish with lime wedges.



Serve and enjoy!

Recipe Summary

Difficulty Level: Very Easy
Servings: 4

Nutrition Facts

Serving size

Calories 215Calories from Fat 2

 % Daily Value*

Total Fat %

Saturated Fat %

Trans Fat 0 g


Sodium 50 mg2.08%

Total Carbohydrates 47 g15.7%

Dietary Fiber 3 g12%

Sugars 33 g

Protein %

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet