How to make Mexican Fried Brown Rice
Healthy yummy brown rice.
Ingredients
| Brown basmati rice | 1 Cup (16 tbs) , soaked (soaked in 2 cups of water for 2 hours) | |
| Salt | To Taste | |
| Cayenne pepper | 1 Teaspoon | |
| Tomato puree | 1/4 Cup (4 tbs) | |
| Finely chopped tomato | 1/4 Cup (4 tbs) | |
| Finely chopped green onion | 1/4 Cup (4 tbs) |
Directions
MAKING
In a bowl of a rice cooker, add in all the ingredients except tomatoes and green onion. Cook for 60 minutes.
SERVING
Garnish with tomato and green onion and serve.
Recipe Summary
Nutrition Facts
Serving size
Calories 131Calories from Fat 12
% Daily Value*
Total Fat 1 g1.5%
Saturated Fat %
Trans Fat 0 g
Cholesterol
Sodium 204 mg8.5%
Total Carbohydrates 27 g9%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 4 g8%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
