In this video, Betty demonstrates how to make Prosciutto-Wrapped Melon Slices. These are easy and delicious, and they will be a hit on your Easter dinner table!
|Honeydew melon||1 Pound , cut in half, seeded and peeled, then sliced into desired number of slices (as needed)|
|Prosciutto slices||16 , cut into 1|
|Cilantro leaves||1 Teaspoon|
|Strawberry||2 , sliced|
1. Wrap each slice of honeydew melon with a strip of prosciutto.
2. Fasten at ends with toothpicks, if needed.
3. On a serving platter, place melon slices in a design. Garnish with cilantro leaves and strawberry. Serve and enjoy!