Flavorsome Hickory Bbq Ribs

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Jan. 04, 2012

Ingredients

Ketchup 1 Cup (16 tbs) (250 Milliliter)
Hickory bbq ribs flavorful recipe mix 28 Gram (Club House)
Pork spareribs 2 Pound (1000G)
Water 1 Cup (16 tbs)

Directions

To make BBQ sauce, stir together ketchup and seasoning. Let it stand 15 minutes. Preheat oven to 350°F (180°C). Pour 1⁄4 inch (6 mm) water into bottom of roasting pan fitted with rack. Spread 2⁄3 cup (150 mL) BBQ sauce evenly over all sides of ribs. Place on rack, meat side up. Cover. Bake 2 hours, turning halfway through. Turn ribs meat side up. Baste with remaining sauce. Bake 15-20 minutes, uncovered.

Recipe Summary

Difficulty Level: Easy
Cook Time: 120 Minutes
Ready In: 120 Minutes

Nutrition Facts

Serving size Complete recipe

Calories 2894Calories from Fat 1928

 % Daily Value*

Total Fat 214 g329.2%

Saturated Fat 80 g400%

Trans Fat 0 g

Cholesterol

Sodium 6399 mg266.63%

Total Carbohydrates 75 g25%

Dietary Fiber %

Sugars 63 g

Protein 156 g312%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet