Flavorsome Hickory Bbq Ribs

LeGourmetTV's picture

Jan. 04, 2012

Hmm.. there is nothing like a plate of good Hickory BBQ Ribs. The smokiness of the Hickory is incredible on the cooked ribs. These bbq ribs are so ideal to make when you have a couple of friends coming over for lunch on Sunday. Watch and learn the recipe from the video.


Ketchup 1 Cup (16 tbs) ((250 Milliliter))
Hickory bbq ribs flavorful recipe mix 28 Gram ((Club House))
Pork spareribs 2 Pound ((1000G))
Water 1 Cup (16 tbs)


To make BBQ sauce, stir together ketchup and seasoning. Let it stand 15 minutes. Preheat oven to 350°F (180°C). Pour 1⁄4 inch (6 mm) water into bottom of roasting pan fitted with rack. Spread 2⁄3 cup (150 mL) BBQ sauce evenly over all sides of ribs. Place on rack, meat side up. Cover. Bake 2 hours, turning halfway through. Turn ribs meat side up. Baste with remaining sauce. Bake 15-20 minutes, uncovered.

Recipe Summary

Difficulty Level: Easy
Cook Time: 120 Minutes
Ready In: 120 Minutes

Nutrition Facts

Serving size Complete recipe

Calories 2894Calories from Fat 1928

 % Daily Value*

Total Fat 214 g329.2%

Saturated Fat 80 g400%

Trans Fat 0 g


Sodium 6399 mg266.63%

Total Carbohydrates 75 g25%

Dietary Fiber %

Sugars 63 g

Protein 156 g312%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet