Entrana Skewers With Warm Chipotle Dip - English Grill And BBQ
A great recipe for Grill and Smoker.
Ingredients
| Entrana | 1 Kilogram , cut into small pieces | |
| Bacon slices | 12 | |
| For dip: | ||
| Chipotle in adobo | 1 Tablespoon | |
| Cream cheese | 3 Tablespoon | |
| Mustard | 1 Teaspoon | |
| Eschalot | 1 , finely chopped |
Directions
MAKING:
Roll the bacon slices over small pieces of entranas as shown in the video.
For sauce, combine, chipotle, cream cheese, mustard and eschalot.
Place the skewers on grill for 3-4 minutes as shown in the video.
Spoon dip over grilled skewers.
Once done, remove the skewers.
SERVING:
Serve and enjoy!
Recipe Summary
Difficulty Level: Medium
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 15
