90 Second No Jar Marinara

TheFoodChannel's picture

Apr. 07, 2016

Try this homemade marinara sauce out on your pasta dish. It might take a little bit more time, but the fresh herbs and vegetables create an aroma that will bring the whole family to the dinner table before you even have to ask.

Ingredients

Carrots 4 , finely chopped
Celery stalks 4 , finely chopped
White onion 1 , finely chopped
Olive oil 2 Tablespoon (as needed)
Salt To Taste
Pepper To Taste
Minced garlic 1 Tablespoon
Diced tomatoes with juice 56 Ounce (2 cans, 28 oz. each)
Tomato paste 2 Tablespoon
Flat leaf parsley 1 Tablespoon , roughly chopped
Fresh basil 1 Tablespoon , roughly chopped
Bay leaves 2

Directions

For directions, please watch the video.

Recipe Summary

Difficulty Level: Easy
Cook Time: 30 Minutes
Ready In: 30 Minutes
Servings: 8

Nutrition Facts

Serving size

Calories 98Calories from Fat 38

 % Daily Value*

Total Fat 4 g6.2%

Saturated Fat %

Trans Fat 0 g

Cholesterol

Sodium 101 mg4.21%

Total Carbohydrates 15 g5%

Dietary Fiber 4 g16%

Sugars 8 g

Protein 3 g6%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet