90 Second No Jar Marinara

TheFoodChannel's picture

Apr. 07, 2016

Try this homemade marinara sauce out on your pasta dish. It might take a little bit more time, but the fresh herbs and vegetables create an aroma that will bring the whole family to the dinner table before you even have to ask.


Carrots 4 , finely chopped
Celery stalks 4 , finely chopped
White onion 1 , finely chopped
Olive oil 2 Tablespoon ((as needed))
Salt To Taste
Pepper To Taste
Minced garlic 1 Tablespoon
Diced tomatoes with juice 56 Ounce ((2 cans, 28 oz. each))
Tomato paste 2 Tablespoon
Flat leaf parsley 1 Tablespoon , roughly chopped
Fresh basil 1 Tablespoon , roughly chopped
Bay leaves 2


For directions, please watch the video.

Recipe Summary

Difficulty Level: Easy
Cook Time: 30 Minutes
Ready In: 30 Minutes
Servings: 8

Nutrition Facts

Serving size

Calories 98Calories from Fat 38

 % Daily Value*

Total Fat 4 g6.2%

Saturated Fat %

Trans Fat 0 g


Sodium 101 mg4.21%

Total Carbohydrates 15 g5%

Dietary Fiber 4 g16%

Sugars 8 g

Protein 3 g6%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet