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Though prepared in various different ways across the country, Moong Dal with Spinach is nevertheless a favorite combination in desi cooking.

Moong Dal with Spinach (Iron Rich Recipe)
- By Tarla.Dalal
A non-fried version of dahi vadas which can be enjoyed without any guilt! The oats further add fibre making them more nourishing.

Oats and Moong Dal Dahi Vada- Healthy Snack
- By Tarla.Dalal
Masala Vada, Vadai, Paruppu Vadai whatever you call, its the same crisp and yummy South Indian Snack. A rainy day, cool breeze, piping hot tea with this vadas, Can you resist?

Masala Vada Recipe - South Indian Snack
- By Cooking.Shooking
Dal Makhani, As the name says, Makhani. Which means buttery.. This butter, creamy, rich and delicious Dal Makhani can beat any one.. Goes well with any Indian Flat bread or Rice!

Dal Makhani Recipe - Restaurant Style - Without Onions
- By Cooking.Shooking
Dal, Bati, Churma. A delectable Rajasthani meal, extremely delicious and filling. Best enjoyed in Winters.. A mix of lentils cooked together is the Dal..

Dal Bati Churma - Rajasthani Food - Winter Special
- By Cooking.Shooking
Simple yet full of flavors, This Punjabi Dal Fry is a common dish made throughout the homes and served in all restaurants and dhabas with their own variations.

Dal Tadka Recipe - Dhaba Style Dal Fry Recipe
- By Cooking.Shooking
A fragrant spinach and lentil preparation made without the use of any calorie-laden ingredients. Enjoy this dal with phulkas or parathas made on a non-stick pan by only ..

Palak Masoor Dal (Healthy Heart)
- By Tarla.Dalal
The use of whole green gram or moong is very common in day-to-day Gujarati fare. Khatta moong is a lovely recipe that features cooked moong simmered with curds and spices.

Khatta Moong
- By Tarla.Dalal
Mango is ruling the month! I simply love mango. I prepare variety of dessert using mango but this time, I thought of preparing spicy curry using mix of raw and semi-ripe mango.

Mango Daal Tadka
- By bhavnaskitchen
Panch Dhan Khichdi , this extremely appetizing mixture of five kinds of grains provides necessary vitamins b1 and b3 which you need as an expectant mother.

Panch Dhan Khichdi (Pregnancy Recipe) by Tarla Dalal
- By Tarla.Dalal
This interesting variation makes a great change for your palate. It works effortlessly with onions, garlic and tomatoes in it.

Carrot and Moong Dal Soup (Heart-friendly and Low Cholesterol)
- By Tarla.Dalal
Dal is healthy, plain or spicy. But, this is one excellent dal you just cannot resist! comprising of four key varieties of pulses, cooked with onions and tomatoes, and ..

Masala Dal
- By Tarla.Dalal
A healthy and tasty, nutritious and flavourful snack indeed. Pomegranate and raw mangoes perk up this colourful chaat.

Moong Dal ki Chaat (Healthy Snack)
- By Tarla.Dalal
Bring rice and fibre-rich masoor together to create a low-cholesterol but infinitely tasty biryani. A special masala, and a thoughtful method of preparation make the ..

Masoor Biryani (Low Cholesterol)
- By Tarla.Dalal
Bored of the simple dal fry recipe? here's a variation you'll be tempted to try out. Moong and toovar dal are boiled together and then cooked with a wonderful fresh paste ..

Green Dal Fry
- By Tarla.Dalal
Panchkuti Dal,appealing combination of five dals and a blend of indian spices

Panchkuti Dal
- By Tarla.Dalal
Sambhar is a definite part of South Indian meals. Sometimes, they make it even more than once a day -- for breakfast and later for lunch or dinner.

Sambhar
- By Tarla.Dalal
A popular moderately spiced north indian dal, consisting of a tasty combination of masoor dal and yellow moong dal.

Dal Fry
- By Tarla.Dalal
Rajasthani delicacies are traditionally laden with ghee but not to worry, for here is a healthier version! Chana dal helps to thicken the dal and imparts body to the dish.

Rajasthani Dal (Zero-oil)
- By Tarla.Dalal
Using whole masoor instead of the dal helps retain more fibre you your food. This protein and fibre-rich dal also features a spiky spice paste, which makes it very ..

Whole Masoor Dal (Low Cholesterol) by Tarla Dalal
- By Tarla.Dalal
Looking for some savory Indian style breakfast? Here is a vegetarian dish which will keep you going for the rest of the day.

Moong Dal Cheela
- By Bikramjits.Kitchen
The unbeatable combination of masoor dal with spinach nourishes your body with protein, iron and folic acid. Tomatoes and amchur powder lend a nice tangy flavor to the dal.

Masoor Dal with Spinach by Tarla Dalal
- By Tarla.Dalal
Organize an outdoor lunch-dish up hot bajra rotis and serve with khandeshi dal-they make an amazing pair.

Khandeshi Dal by Tarla Dalal
- By Tarla.Dalal
Give the biscuits a pass this tea-time. . . And opt for this easy-to-make and extremely healthy snack instead!

Moong Dal and Paneer Chila by Tarla Dalal
- By Tarla.Dalal