Home Made Lemonade

Fresh picked lemons from my lemon tree. Nothing like home made. This recipe is so simple and so good!!Thanks for watching!! and as always.... ENJOY!!


Lemon 5 Large , 2 zest grated, squeezed for juice, pulp scooped out from 1 lemon (plus slices for garnish)
Water 12 Cup (192 tbs)
Sugar 1 Cup (16 tbs)
Ice cubes 1 Cup (16 tbs)



In a pitcher, combine water, lemon juice, lemon zest, lemon pulp, sugar and stir well.

Refrigerate until chill or for 2 hours.

Pour into glass with ice.

Garnish with lemon slices.


Serve and enjoy!

Recipe Summary

Difficulty Level: Easy
Servings: 4

Nutrition Facts

Serving size

Calories 214Calories from Fat 3

 % Daily Value*

Total Fat %

Saturated Fat %

Trans Fat 0 g


Sodium 3 mg0.13%

Total Carbohydrates 61 g20.3%

Dietary Fiber 4 g16%

Sugars 50 g

Protein 1 g2%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet