Ketchup Sauce

Farm.Fares's picture

Nov. 16, 2011

Ingredients

Tomato ketchup 3/4 Cup (12 tbs)
Horseradish 1 Tablespoon , freshly ground or prepared
Lemon 1 , freshly squeezed
Sour pickle 1 Tablespoon , chopped
Celery 1/4 Cup (4 tbs) , finely minced

Directions

MAKING

1) In a bowl, combine the ketchup, horseradish, lemon juice, sour pickle and celery together.

SERVING

2) Use the 1 1/4 cups Ketchup Sauce as required.

Recipe Summary

Difficulty Level: Very Easy

Nutrition Facts

Serving size Complete recipe

Calories 304Calories from Fat 3

 % Daily Value*

Total Fat %

Saturated Fat %

Trans Fat 0 g

Cholesterol

Sodium 1445 mg60.21%

Total Carbohydrates 66 g22%

Dietary Fiber 3 g12%

Sugars 47 g

Protein 1 g2%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet