Deviled Catchup Sauce
Ingredients
| Butter/Margarine | 1/2 Cup (8 tbs) | |
| Minced onion | 1/3 Cup (5.33 tbs) | |
| Salt | 1 Teaspoon | |
| Granulated sugar | 1 Teaspoon | |
| Lemon juice | 2 Tablespoon | |
| Bottled thick meat sauce | 1 Teaspoon | |
| Hot water | 1/2 Cup (8 tbs) |
Directions
Melt butter in a skillet, add onion and cook until tender and lightly browned.
Stir in flour, then add bouillon cubes dissolved in the boiling water, and all remaining ingredients.
Cook, stirring until thickened.
Serve over broiled chicken, Enough for 2 broilers.
Recipe Summary
Nutrition Facts
Serving size Complete recipe
Calories 1104Calories from Fat 804
% Daily Value*
Total Fat 91 g140%
Saturated Fat 57 g285%
Trans Fat 0 g
Cholesterol
Sodium 1962 mg81.75%
Total Carbohydrates 61 g20.3%
Dietary Fiber %
Sugars 5 g
Protein 1 g2%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
