Veggie Packed Beetroot Juice

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Jul. 14, 2015

This goodness-filled drink is a great summer cooler and Nina Parker's way of doing it is blissfully easy.


Beet root 1/2 Medium
Kale 1/2 Bunch (50 gm)
Apple 1
Carrots 4 Medium
Ginger 2 Inch
Celery stick 1
Lemon juice 4 Drop
Ice cubes 4



1. Put apples, carrots, beet roots, ginger, celery, kale into a juicer.

2. Juice up everything.

3. Add some lemon juice and ice cubes and mix.



4. Pour into a glass and serve.


Recipe Summary

Difficulty Level: Medium
Servings: 1

Nutrition Facts

Serving size Complete recipe

Calories 312Calories from Fat 14

 % Daily Value*

Total Fat 2 g3.1%

Saturated Fat %

Trans Fat 0 g


Sodium 401 mg16.71%

Total Carbohydrates 73 g24.3%

Dietary Fiber 18 g72%

Sugars 43 g

Protein 8 g16%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet