Wine And Drink
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Those Roasted And Marinated Peppers are very versatile, you can stuff them, add to your sandwiches or enjoy them as they are. They will bring a lot of zest to your meal.
Roasted And Marinated Peppers
Fragrant Malabi Pudding is a decadent dessert with Mediterranean flair. It is very light and perfect after a heavy meal.
Fragrant Vegan Malabi Pudding
In this recipe I am showing you how to make traditional matzo balls from beginning to end. This was a request by a viewer to show my viewers how to make the matzo balls ..
Chicken Matzo Ball Soup
Some call it the godfather of steaks, Filet Mignon. But in the kosher world you're hard pressed to find it.
Faux Filet Mignon Kosher with all the Tricks and Tips
Here's my take on a traditional bread stuffing. It's quick, easy and done outside of the bird. In fact, I don't ever recommend doing a stuffing in the bird.
Herbed Unstuffed Stuffing
This is a delicious take on the traditional Standing Rib Roast. It features a sweet lip smacking crust with tender soft as butter meat.
Slow Roast Rib Roast with 3 Berry Galzé
Let's get grilling. The Jewish festival of Lag B'Omer means celebration, bonfires and perhaps a bit of grilling. I've got three recipes for you in this video, well actually four.
Lag B'Omer Meat Fest - Kabobs, Flat Iron Steak and Maple Seared Shoulder Steak
This is an easy dish to make, but will taste like you're a 5 star chef. Trust me you WILL IMPRESS. I serve with my Asian green beans and herb roasted potatoes.
Herb Crusted New Years Eve Rack of Lamb
Duck. Mention that youre having, serving or cooking duck and everyone thinks fancy, special occasion and difficult to prepare. And theyd be right.
Duck - Smoked, Seared and Savory
A rustic taste of the "Old Country" right smack dab on your taste buds. This is a hearty and filling peasant stew that will give your mouth a delight.
Turkish Lamb Armico
Let's get grilling. Summertime means celebration, family and perhaps a bit of grilling. I've got tres burgerito (three burger) recipes for you, plus the key to great dogs ..
Summertime BBQ Feast
A tasty variation on traditional cranberry sauce that will have you buzzing. Made with L'Chaim Kosher Vodka and lots of love.
New England Cranberry Cosmopolitan Sauce
Finally, the long awaited sequel to Eggplant Parmesan Part 1. Now you'll learn the secret coating, the secret to keeping your wife happy when you make it and you just ..
Eggplant Parmesan Part 2 - The Eggplant
An Italian classic with a kosher twist or two. This fresh sauce is also excellent on pasta and meat and form the beginning of an Eggplant recipe that will delight ..
Eggplant Parmesan Part 1 - The Sauce
Sophisticated, charming and great with almost anything, the L'Chaim cosmopolitan has it all. A subtle blend of ingredients that will whet the whistle and give you even ..
All you need to know about these is they're easy to make and served best warm with some fresh bread and a bottle of wine.
Herb Roasted Garlic
A great side dish or just to eat on their own, these aromatic spuds go wonderful with just about anything. They're so simple to do as well.
Oven Roast Herbed Potatoes
This is an American classic . . . the Slider. I kicked it up with KOL Foods organic, free range, antibiotic and hormone free turkey. I also added 3 different dipping sauces.
Turkey Sliders with Tres Salsas
Just in time for Passover it's Lamb Shanks.This is a melt in your mouth, fall off the bone recipe. Stuffed with sweet garlic and bathed in a mint, wine reduction, these ..
Garlic Stuffed Lamb Shanks in Mint Wine Reduction
Jewish Style Chicken Soup! Jewish Penicillin! The Recipe Can Be Found Below! Enjoy!
How To Make Homemade Chicken Soup: Homemade Chicken Soup From Scratch: Home Made Chicken Soup Recipe
Nothing like some Potato Latkes Recipe with Homemade Applesauce for the holidays.
Potato Latkes with Homemade Applesauce
This Chicken Matzo Ball Soup is my family natural cold remedy. The recipe goes hundreds years ago but it is definitely soul food for all my family until this day.
Chicken Matzo Ball Soup
Chef Michael Solomonov, from Zahev in Philadelphia, makes Slow-Roasted Short Ribs, Spiced Beef Grape Leaves, and Tehina Sauce.
Chef Michael Solomonov makes Israeli Beef Specialties
Jewish Food: Chicken Liver With Gribenes Fried Onions And Mushrooms With Roasted Potatoes
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