This is a very cool drink. I marry the bubbly effervescence of one of my favorite buts, Galil Brut courtesy of my friends at Kosher Wine .com (http://bit.ly/1Bpzcs8), with the unique flavor of Australian Wild Hibiscus in Syrup, from my new friends at Wild Hibiscus. (www.WildHibiscus.com)
This is great for a romantic evening, a cause for celebration or just as a special treat. The best part is you can order it all direct and save some money too. BTW: The Galil Brut is great just by itself and the Wild Hibiscus is also great in salads.
|Please watch the video for the ingredients.|
For directions, please watch the video.