Wings Wednesday - Orange Teriyaki Wings

GrillingAndSmoking's picture

Feb. 17, 2015

I was asked if I could do some wings that were not spicy. I found this recipe and thought it sounded really good. Checkout the video and see what I thought about it.


Orange juice 1 Quart
Teriyaki sauce 2 Ounce
Chicken wings 1 Pound



1. Pepare the grill for cooking.


2. Arrange the chicken wings on the grill. Let them cook for about 1/2 an hour.

3. Bring orange juice to boil. Reduce it to half and then add the terriyaki sauce.

4. Flip the wings and cook for about 20 more minutes.

5. Dunk the wings in the sauce.


6. Arrange the wings on a platter. Drizzle some more sauce on the wings and serve.

Recipe Summary

Difficulty Level: Medium
Cook Time: 50 Minutes
Ready In: 50 Minutes
Servings: 5

Nutrition Facts

Serving size

Calories 202Calories from Fat 32

 % Daily Value*

Total Fat 4 g6.2%

Saturated Fat %

Trans Fat 0 g


Sodium 89 mg3.71%

Total Carbohydrates 20 g6.7%

Dietary Fiber %

Sugars 15 g

Protein 21 g42%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet