Easy Weeknight Chicken Parmesan
You can make chicken Parmesan in the oven its easy to do, and it only takes about 20 minutes. You simply need some sauce, a couple of chicken breasts, and cheese. This recipe is so easy that even a very novice cook can make this recipe.
Ingredients
| Chicken breast | 2 | |
| Canned tomato sauce | 2 Cup (32 tbs) | |
| Garlic salt | To Taste | |
| Pepper | To Taste | |
| Monterey cheese | 1 Tablespoon | |
| Mozzarella cheese | 3 Ounce |
Directions
GETTING READY
1. Preheat the oven to 375 degrees F.
2. Pound the chicken breast to even thickness.
MAKING
3. In a baking pan, grease the surface with nonstick spray.
4. Place the chicken breasts on it.
5. Season with garlic salt and pepper.
6. Pour the tomato sauce on it.
7. Bake in the oven for 15 minutes.
8. Take it out and sprinkle the Monterey cheese on it.
9. Slice the fresh mozzarella cheese and place on the chicken breasts.
10. Place back in the oven for 5 minutes for the cheese to melt.
SERVING
11. Serve right away alongside some pasta and enjoy an easy and scrumptious weeknight meal.
Recipe Summary
Nutrition Facts
Serving size
Calories 405Calories from Fat 125
% Daily Value*
Total Fat 14 g21.5%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol
Sodium 1869 mg77.88%
Total Carbohydrates 15 g5%
Dietary Fiber 3 g12%
Sugars 10 g
Protein 54 g108%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
