Cooking Show With Victoria And Regina - Grilled Chicken Ravioli With Creamy Mushroom Pesto Sauce

EasyRecipesWithTwist's picture

Nov. 30, 2016

Have fun with us and enjoy our cooking show where we cook and laugh together making Italian recipe.


Grilled chicken 1 Pound
Mozzarella ravioli 1 Pound
Sliced mushrooms 12 Ounce (3 cans of 4 ounce each used)
Condensed cream of mushroom soup 10 1/2 Ounce (campbell's organic cream of mushroom soup used)
Extra virgin olive oil 2 Tablespoon
Dried minced onion 2 Tablespoon
Garlic powder 1/2 Teaspoon
Seasoning salt 1/2 Teaspoon
Black pepper 1 Pinch
Chili flakes 1 Pinch
Water 1/2 Cup (8 tbs)
Grated cheese 1/3 Cup (5.33 tbs)
Pesto 1/3 Cup (5.33 tbs)


For directions, please watch the video.

Recipe Summary

Difficulty Level: Medium
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 2