Satisfy those pizza cravings. If you're looking for an alternative to traditional pizza, try this grain-free, gluten-free, paleo-friendly pizza crust. It's not low-calorie, but it's delicious, clean eats.
|Almond flour||2 Cup (32 tbs)|
|Baking powder||1 Teaspoon|
|Garlic powder||1/2 Teaspoon|
|Coconut oil||2 Teaspoon|
Preheat the oven to 400 degrees F. Line two baking sheets parchment paper and set aside.
In a bowl, add in all the ingredients and mix well.
Divide the dough into two equal portions and pat with hands over the parchment paper. Bake in the oven for 10 – 15 minutes or until golden brown.
Top with your choice of topping and bake again.
Slice and serve.