Betty's Fresh Peach Bellini
Betty demonstrates how to make a Fresh Peach Bellini. This is a cool summer drink containing peaches, lemon juice, sweetener, and Prosecco.
Ingredients
| Ripe peach | 2 , pitted and coarsely chopped (with skin on) | |
| Lemon juice | 1 Tablespoon | |
| Sugar/Stevia | 1 Tablespoon (or use honey) | |
| Prosecco | 1 Bottle (1 l) , chilled (sparkling wine) |
Directions
MAKING
1. In blender, place peach pieces, lemon juice, and sweetener. Blend until smooth.
2. Through a sieve, pass the blended mixture and discard pieces of peach skin.
3. Into each champagne flute, place 2 tablespoons of peach puree and fill with chilled Prosecco sparkling wine.
SERVING
4. Serve immediately and enjoy!
Recipe Summary
Nutrition Facts
Serving size
Calories 165Calories from Fat
% Daily Value*
Total Fat %
Saturated Fat %
Trans Fat 0 g
Cholesterol
Sodium 10 mg0.42%
Total Carbohydrates 5 g1.7%
Dietary Fiber %
Sugars 2 g
Protein %
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
