Learn how to make Egg Ghotala with our Chef Varun Inamdar. The Bombay Chef - Varun Inamdar brings to you an easy and quick meal idea, Surat's famous street food Anda Ghotala. This is a delectable egg recipe that goes well with pav or bread.
To Make Boiled Egg Bhurji Masala | ||
2 Tbsp Oil | ||
1tsp Cumin Seeds | ||
2 Onions (chopped) | ||
2 Green Chillies (chopped) | ||
1 Tsp Oil | ||
1 Tbsp Garlic Paste | ||
1 Tomato (chopped) | ||
Salt | ||
1 tsp Garam Masala | ||
1/4 tsp Turmeric Powder | ||
1 1/2 tsp Red Chilli Powder | ||
2 Boiled Eggs (grated) | ||
1/2/cup water | ||
To Make Sunny Side Up Egg | ||
Oil | ||
1 Egg | ||
Salt | ||
Black pepper (crushed) | ||
To Make Garlic butter | ||
1 tbsp Butter | ||
12 | 15 Green Garlic |
Please watch the video for directions