Baked Maple, Mustard, Sausage And Apple

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Jul. 16, 2020

Baked Maple Mustard Sausage And Apple Recipe. Welcome Friends! Welcome back to Glen Friends Cooking. Today we're going to cook a one pan sausage dinner: A Baked MAPLE, MUSTARD, SAUSAGE And Apple Recipe. Super simple recipe, goes in the oven in one skillet, and you forget about it.


Sausages 6
Onions 3 , quartered
Garlic 4 Clove (20 gm)
Fennel bulb 1 , quartered
Apples 3 , quartered
Oil 30 Milliliter (2 tbsp)
Maple syrup 60 Milliliter (1/4 cup)
Dijon mustard 30 Milliliter (2 tbsp)
Beer/Wine To Taste (optional)



1. Preheat the oven to 200ºC (400ºF)

2. Toss the sausage, onions, garlic, and fennel iron a cast iron pan - or other oven safe / stovetop pan.

3. Mix together the oil, maple syrup, and mustard, then drizzle over the contents of the pan.

4. Cook in the oven for about an hour, or until the sausage is cooked through.


5. Serve and enjoy!

Recipe Summary

Difficulty Level: Easy
Cook Time: 70 Minutes
Ready In: 70 Minutes
Servings: 4